Blog

Restaurant hood filters with cleaning schedule text on a red-and-black graphic
September 22, 2026
Restaurant hood filters cleaning: how often by cooking volume, how to wash them without damage, and when a filter has to be replaced.
Green truck beside red ad reading “On-Site vs Wash Bay: What Sending Your Trucks Out Actually Costs”
August 30, 2026
Driver time, fuel, and out-of-service hours make wash bay trips expensive. See what on-site fleet washing saves your Rochester operation.
Row of semi trucks beside red Brake Safety Week poster: “Runs August 23-29; Start With a Clean Wheel End.”
August 10, 2026
Inspectors are checking brake drums and rotors August 23-29. Packed grime hides every defect they look for. On-site fleet washing in Rochester.
Kitchen equipment under protective plastic sheeting during an NFPA 96 restaurant hood cleaning, with
August 8, 2026
NFPA 96 restaurant hood cleaning requirements explained: the four frequency tiers, who can certify the work, and the records your inspector wants.